Author(s) affiliations:Yuh-Ming Chang1, Ming-Cheng Lin2, Ling-Zong Hong3, Pei-Ni Chen4, Yu-Hsin Tsai4, You-Cheng Hseu5, Ke-Min Chen6, Li-Sung Hsu7, Ting-Hsien Kao8
1 Department of Neurology, Division of Internal Medicine, Hsinchu Mackay Memorial Hospital, Hsinchu; Institute of Biochemistry, Microbiology, and Immunology, Chung Shan Medical University, Taichung, Taiwan
2 Department of Internal Medicinel; School of Medicine, Chung Shan Medical University, Taichung, Taiwan
3 Department of Medical Research, Taichung Veterans General Hospital, Taichung, Taiwan
4 Institute of Biochemistry, Microbiology, and Immunology, Chung Shan Medical University, Taichung, Taiwan
5 Department of Cosmeceutics, College of Biopharmaceutical and Food Sciences, China Medical University; Department of Health and Nutrition Biotechnology, Asia University; Chinese Medicine Research Center, China Medical University, Taichung, Taiwan
6 Department of Parasitology, School of Medicine, Chung Shan Medical University, Taichung, Taiwan
7 Institute of Biochemistry, Microbiology, and Immunology; Clinical Laboratory, Chung Shan Medical University Hospital, Taichung, Taiwan
8 Division of Functional Neurosurgery, Neurological Institute, Taichung Veterans General Hospital, Taichung; Department of Neurosurgery, Lin Shin Medical Corporation Lin Shin Hospital, Taichung, Taiwan