Toxicity

Wild- edible plants of Meghalaya State in India: Nutritional, minerals, antinutritional, vitamin content and toxicity studies

Seal T, Chaudhuri K, Pillai B, Chakrabarti S, Auddy B, Mondal T. Wild- edible plants of Meghalaya State in India: Nutritional, minerals, antinutritional, vitamin content and toxicity studies. Pharmacognosy Magazine. 2020;16(68):142-151.

Study on the in vivo toxic mechanism of xixin based on trace elements determination by inductively coupled plasma-mass spectrometry

Yong-Rui B, Xin-Xin Y, Shuai W, Xian-sheng M, Rui-Qing Z, Yue-Ming X, et al.. Study on the in vivo toxic mechanism of xixin based on trace elements determination by inductively coupled plasma-mass spectrometry. Pharmacognosy Magazine [Internet]. 2014;10(38):141-146. https://www.ncbi.nlm.nih.gov/pubmed/24914279