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2021

Zhou H, Li Z, Luo D, Gholamhosseini H, Han B, Wang H. Rapid qualitative and quantitative analysis of volatile components and quality identification of amomi fructus based on bionic olfactory system. Pharmacognosy Magazine [Internet]. 2021;17(74):223-230. http://www.phcog.com/text.asp?2021/17/74/223/321227

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2019

Zhou H, Luo D, Gholamhosseini H, Li Z, Han B, He J, et al.. Aroma characteristic analysis of Amomi fructus from different habitats using machine olfactory and gas chromatography-mass spectrometry. Pharmacognosy Magazine . 2019;15(63):392-401.

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