Author(s) affiliations:
Bang-Xing Han1, Yuan Yuan2, Lu-Qi Huang2, Qun Zhao1, Ling-Ling Tan3, Xiang-Wen Song4, Xiao-Mei He4, Tao Xu5, Feng Liu6, Jian Wang5
1College of Biological and Pharmaceutical Engineering, West Anhui University, Lu'an, Anhui Province; State Key Laboratory Breeding Base of Daodi Herbs, China Academy of Chinese Medical Sciences, Beijing, China
2State Key Laboratory Breeding Base of Daodi Herbs, China Academy of Chinese Medical Sciences, Beijing, China
3School of life science, Qingdao agricultural university, Qingdao, Shandong Province, China
4College of Biological and Pharmaceutical Engineering, West Anhui University, Lu'an, Anhui Province, China
5Department of Pharmacy, Anhui University of Chinese Medicine, Hefei, China
6College of Biological and Pharmaceutical Engineering, West Anhui University, Lu'an, Anhui Province; Department of Pharmacy, Anhui University of Chinese Medicine, Hefei, China