Vegetables' juice influences polyol pathway by multiple mechanisms in favour of reducing development of oxidative stress and resultant diabetic complications
. Vegetables' juice influences polyol pathway by multiple mechanisms in favour of reducing development of oxidative stress and resultant diabetic complications. Pharmacognosy Magazine [Internet]. 2014;10(38s):s383-s391. https://www.ncbi.nlm.nih.gov/pubmed/24991118
