antioxidant activity

Vegetables' juice influences polyol pathway by multiple mechanisms in favour of reducing development of oxidative stress and resultant diabetic complications

Tiwari AK, D Kumar A, Sweeya PSR, H Chauhan A, Lavanya V, Sireesha K, et al.. Vegetables' juice influences polyol pathway by multiple mechanisms in favour of reducing development of oxidative stress and resultant diabetic complications. Pharmacognosy Magazine [Internet]. 2014;10(38s):s383-s391. https://www.ncbi.nlm.nih.gov/pubmed/24991118

Evaluation of phytochemical composition and antioxidant capacity of a decoction containing Adenanthera pavonina L. and Thespesia populnea L.

Silva IKalhari, Soysa P. Evaluation of phytochemical composition and antioxidant capacity of a decoction containing Adenanthera pavonina L. and Thespesia populnea L. Pharmacognosy Magazine [Internet]. 2011;7(27):193-199. https://www.ncbi.nlm.nih.gov/pubmed/21969789

Comparation of hypolipidemic and antioxidant effects of aqueous and ethanol extracts of Crataegus pinnatifida fruit in high-fat emulsion-induced hyperlipidemia rats

Shao F, Gu L, Chen H, Liu R, Huang H, Ren G. Comparation of hypolipidemic and antioxidant effects of aqueous and ethanol extracts of Crataegus pinnatifida fruit in high-fat emulsion-induced hyperlipidemia rats. Pharmacognosy Magazine [Internet]. 2016;12(45):64-69. https://www.ncbi.nlm.nih.gov/pubmed/27019563

In vitro and In vivo antioxidant activity of flavonoid extracted from mulberry fruit (Morus alba L.)

Raman SThasma, Ganeshan jayKrishna Pa, Chen C, Jin C, Li S-H, Chen H-J, et al.. In vitro and In vivo antioxidant activity of flavonoid extracted from mulberry fruit (Morus alba L.). Pharmacognosy Magazine [Internet]. 2016;12(46):128-133. https://www.ncbi.nlm.nih.gov/pubmed/27076749

Phytochemical screening, antioxidant, and antimicrobial activities of the crude leaves' extract from Ipomoea batatas (L.) Lam

Pochapski MThaís, Fosquiera ECristina, Esmerino LAntônio, Santos EBrasil dos, Farago PVitor, Santos FAndré, et al.. Phytochemical screening, antioxidant, and antimicrobial activities of the crude leaves' extract from Ipomoea batatas (L.) Lam. Pharmacognosy Magazine [Internet]. 2011;7(26):165-170. https://www.ncbi.nlm.nih.gov/pubmed/21716926

Analysis and comparison of the active components and antioxidant activities of extracts from Abelmoschus esculentus L

Liao H, Dong W, Shi X, Liu H, Yuan K. Analysis and comparison of the active components and antioxidant activities of extracts from Abelmoschus esculentus L. Pharmacognosy Magazine [Internet]. 2012;8(30):156-161. https://www.ncbi.nlm.nih.gov/pubmed/22701290

Dosakaya Juice Assuages Development of Sucrose Induced Impaired Glucose Tolerance and Imbalance in Antioxidant Defense

Kumar DAnand, Sweeya PSR, Shukla S, AnushA SVenkata, Akshara D, Madhusudana K, et al.. Dosakaya Juice Assuages Development of Sucrose Induced Impaired Glucose Tolerance and Imbalance in Antioxidant Defense. Pharmacognosy Magazine [Internet]. 2015;11(44s2):s462-s468. https://www.ncbi.nlm.nih.gov/pubmed/26929582

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