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2011
Silva IKalhari, Soysa P. Evaluation of phytochemical composition and antioxidant capacity of a decoction containing Adenanthera pavonina L. and Thespesia populnea L. Pharmacognosy Magazine [Internet]. 2011;7(27):193-199. https://www.ncbi.nlm.nih.gov/pubmed/21969789PDF icon PDF (1.37 MB)
Pochapski MThaís, Fosquiera ECristina, Esmerino LAntônio, Santos EBrasil dos, Farago PVitor, Santos FAndré, et al.. Phytochemical screening, antioxidant, and antimicrobial activities of the crude leaves' extract from Ipomoea batatas (L.) Lam. Pharmacognosy Magazine [Internet]. 2011;7(26):165-170. https://www.ncbi.nlm.nih.gov/pubmed/21716926PDF icon PDF (820.1 KB)
Zhang J, Yuan K, Zhou W-long, Zhou J, Yang P. Studies on the active components and antioxidant activities of the extracts of Mimosa pudica Linn. from southern China. Pharmacognosy Magazine [Internet]. 2011;7(25):35-39. https://www.ncbi.nlm.nih.gov/pubmed/21472077PDF icon PDF (987.63 KB)
2010
Serce S, Ercisli S, Sengul M, Gunduz K, Orhan E. Antioxidant activities and fatty acid composition of wild grown myrtle (Myrtus communis L.) fruits. Pharmacognosy Magazine [Internet]. 20100213th ed. 2010;6(21):9-12. https://www.ncbi.nlm.nih.gov/pubmed/20548930PDF icon PDF (621.63 KB)
Ozen T, Turkekul I. Antioxidant activities of Sarcodon imbricatum wildly grown in the black sea region of Turkey. Pharmacognosy Magazine [Internet]. 20100505th ed. 2010;6(22):89-97. https://www.ncbi.nlm.nih.gov/pubmed/20668572PDF icon PDF (1.49 MB)
Sim KS, Nurestri AMSri, Norhanom AW. Phenolic content and antioxidant activity of Pereskia grandifolia Haw. (Cactaceae) extracts. Pharmacognosy Magazine [Internet]. 2010;6(23):248-254. https://www.ncbi.nlm.nih.gov/pubmed/20931088PDF icon PDF (1.17 MB)
Zheleva-Dimitrova D, Nedialkov P, Kitanov G. Radical scavenging and antioxidant activities of methanolic extracts from Hypericum species growing in Bulgaria. Pharmacognosy Magazine [Internet]. 20100505th ed. 2010;6(22):74-78. https://www.ncbi.nlm.nih.gov/pubmed/20668569PDF icon PDF (908.8 KB)
2009
Kartal M, Orhan I, Abu-Asaker M, Senol FS, Atici T, Sener B. Antioxidant and Anticholinesterase Assets and Liquid Chromatography-Mass Spectrometry Preface of Various Fresh-Water and Marine Macroalgae. Pharmacognosy Magazine [Internet]. 2009;5(20):291-297. http://www.phcog.com/text.asp?2009/5/20/291/58147PDF icon PDF (491.41 KB)
Sezai E. Black Table Olives from Northeastern Region of Turkey: The Composition and Nutritive Value. Pharmacognosy Magazine [Internet]. 2009;5(19):183-188. http://www.phcog.com/text.asp?2009/5/19/183/58157PDF icon PDF (767.06 KB)
Buyukokuroglu MEmin, Gulcin I. In vitro antioxidant and antiradical properties of Hippophae rhamnoides L. Pharmacognosy Magazine [Internet]. 2009;5(19):189-195. http://www.phcog.com/text.asp?2009/5/19/189/58158PDF icon PDF (898.92 KB)
Nabavi SMohammad, Ebrahimzadeh MAli, Fazelian M, Eslami B. In vitro Antioxidant and Free Radical Scavenging Activity of Diospyros lotus and Pyrus boissieriana growing in Iran. Pharmacognosy Magazine [Internet]. 2009;5(18):122-126. http://www.phcog.com/text.asp?2009/5/18/122/57969PDF icon PDF (405.45 KB)
Dissanayake DP, Abeytunga DTU, Vasudewa NS, Ratnasooriya WD. Inhibition of lipid peroxidation by extracts of Pleurotus ostreatus. Pharmacognosy Magazine [Internet]. 2009;5(19):266-271. http://www.phcog.com/text.asp?2009/5/19/266/58172PDF icon PDF (899.32 KB)
Ebrahimzadeh MAli, Ehsanifar S, Eslami B. Sambucus ebulus elburensis fruits: A good source for antioxidants. Pharmacognosy Magazine [Internet]. 2009;5(19):213-218. http://www.phcog.com/text.asp?2009/5/19/213/58162PDF icon PDF (764.86 KB)

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