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Filters: Keyword is Isoflavonoids [Clear All Filters]

2022

Venugopala KN, Chaudhary J, Sharma V, Jain A, Kumar M, Sharma D, et al.. Exploring the potential of flavonoids as efflorescing antidiabetic: An updated SAR and mechanistic based approach. Pharmacognosy Magazine [Internet]. 2022;18(80):791-807. http://www.phcog.com/text.asp?2022/18/80/791/357236

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2020

Kraithong W, Juengsanguanpornsuk W, Krittanai S, Yusakul G, Putalun W. Comparative analysis of the chemical constituents from the tuberous root and stem of Pueraria candollei var. mirifica and evaluation of their estrogenic activity. Pharmacognosy Magazine. 2020;16(69):353-358.

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2018

Duan H, Cheng M'en, Yang J, Lai C, Zha L, Hu Y, et al.. Qualitative analysis and the profiling of isoflavonoids in various tissues of Pueraria Lobata roots by ultra performance liquid chromatography quadrupole/time-of-flight-mass spectrometry and high performance liquid chromatography separation and ultraviole. Pharmacognosy Magazine. 2018;14(56):418-424.

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