Figure 3: Food intake in experimental groups in various intervals of the study period. CON: Normal control; DC: Diabetic control; MF: Metformin (50 mg/kg); MAE I: 250 mg/kg MAE treated; MAE II: 500 mg/kg MAE treated
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Figure 3: Food intake in experimental groups in various intervals of the study period. CON: Normal control; DC: Diabetic control; MF: Metformin (50 mg/kg); MAE I: 250 mg/kg MAE treated; MAE II: 500 mg/kg MAE treated
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