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Figure 3: (A) Pictorial view showing the inhibition of bacterial pathogens (a) Shigella flexneri MTCC No: (1457), (b) Salmonella typhi MTCC No: 1167, (c) Escherichia coli MTCC No: 1588, (d) Pseudomonas aeruginosa MTCC No: 4676. (B) Graphical representation of antibacterial property Streptomyces spectabilis VITJS10 crude extract |
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