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Figure 2: Effect of ambrex on hepatic antioxidants of rats. SOD: Superoxide dismutase, CAT: Catalase, GSH: Reduced glutathione. Values are expressed as mean ± SD for six animals in each group. P values: *P < 0.05, **P < 0.01, ***P < 0.001 statistically significant when compared with control group A. #P < 0.05, ##P < 0.01, ###P < 0.001 statistically signifi cant when compared with high fat diet Group B |
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