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Minor tropical fruits as a potential source of bioactive and functional foods |
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| | Tanmay Sarkar, Molla Salauddin, Arpita Roy, Nikita Sharma, Apoorva Sharma, Saanya Yadav, Vaishnavi Jha, Maksim Rebezov, Mars Khayrullin, Muthu Thiruvengadam, Ill-Min Chung, Mohammad Ali Shariati, Jesus Simal-Gandara | | | Critical Reviews in Food Science and Nutrition. 2022; : 1 | | | [Pubmed] [Google Scholar] [DOI] | | 2 |
Nutrition, phytochemical profile, bioactivities and applications in food industry of pitaya (Hylocereus spp.) peels: A comprehensive review |
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| | Haitao Jiang, Wanli Zhang, Xiangxin Li, Chang Shu, Weibo Jiang, Jiankang Cao | | | Trends in Food Science & Technology. 2021; 116: 199 | | | [Pubmed] [Google Scholar] [DOI] | |
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