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Dietary Organosulfur-Containing Compounds and Their Health-Promotion Mechanisms |
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| Yuyun Lu, Molan Zhang, Dejian Huang |
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| Annual Review of Food Science and Technology. 2022; 13(1): 287 |
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Allicin in Digestive System Cancer: From Biological Effects to Clinical Treatment |
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| Yang Zhou, Xingxuan Li, Wenyu Luo, Junfeng Zhu, Jingwen Zhao, Mengyao Wang, Lixuan Sang, Bing Chang, Bingyuan Wang |
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| Frontiers in Pharmacology. 2022; 13 |
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Immunomodulatory Effects of Allium sativum L. and its Constituents
against Viral Infections and Metabolic Diseases |
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| María del Rayo Camacho-Corona, Alberto Camacho-Morales, Fernando Góngora-Rivera, Erandi Escamilla-García, Juan Luis Morales-Landa, Mariana Andrade-Medina, Aldo Fernando Herrera-Rodulfo, Martín García-Juárez, Patricio García-Espinosa, Tommaso Stefani, Patricia González-Barranco, Mauricio Carrillo-Tripp |
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Efficacy of bakuchiol-garlic combination against virulent genes of Candida albicans |
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| Ayesha Fahim, Wan Harun Himratul-Aznita, Puteri Shafinaz Abdul-Rahman, Mohammad K. Alam |
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Comprehensive Metabolite Profiling in Genetic Resources of Garlic (Allium sativum L.) Collected from Different Geographical Regions |
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| Mostafa Abdelrahman, Sho Hirata, Takuya Mukae, Tomohiro Yamada, Yuji Sawada, Magdi El-Syaed, Yutaka Yamada, Muneo Sato, Masami Yokota Hirai, Masayoshi Shigyo |
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Cardioprotective Potential of Garlic Oil and Its Active Constituent, Diallyl Disulphide, in Presence of Carvedilol during Chronic Isoprenaline Injection-Mediated Myocardial Necrosis in Rats |
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| Syed Mohammed Basheeruddin Asdaq, Abdulhakeem S. Alamri, Walaa F. Alsanie, Majid Alhomrani |
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Common plants used in the treatment of typhoid fever, their active components and toxicity related issues: A review |
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| Teh Exodus Akwa, Simone Pierrette Nguimbous |
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| Natural Resources for Human Health. 2021; 1(1): 36 |
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OBVIATION OF DYSLIPIDEMIA BY GARLIC OIL AND ITS ORGANOSULFUR COMPOUND, DIALLYL DISULPHIDE, IN EXPERIMENTAL ANIMALS |
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| Syed Mohammed Basheeruddin Asdaq, Farhana Yasmin, Abdulkhaliq J. Alsalman, Mohammed Al mohaini, Mehnaz Kamal, Maitham A. Al Hawaj, Khaled J. Alsalman, Mohd. Imran, Nagaraja Sreeharsha |
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Differential effects of alliin and allicin on apoptosis and senescence in luminal A and triple-negative breast cancer: Caspase, ??m, and pro-apoptotic gene involvement |
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| Vida Celeste Rosas-González, Martha Cecilia Téllez-Bañuelos, Georgina Hernández-Flores, Alejandro Bravo-Cuellar, Adriana Aguilar-Lemarroy, Luis Felipe Jave-Suárez, Jesse Haramati, Fabiola Solorzano-Ibarra, Pablo Cesar Ortiz-Lazareno |
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| Fundamental & Clinical Pharmacology. 2020; 34(6): 671 |
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Medicinal Plants Used in Traditional Management of Cancer in Uganda: A Review of Ethnobotanical Surveys, Phytochemistry, and Anticancer Studies |
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| Timothy Omara, Ambrose K. Kiprop, Rose C. Ramkat, Jackson Cherutoi, Sarah Kagoya, Decrah Moraa Nyangena, Tsedey Azeze Tebo, Papias Nteziyaremye, Lucy Nyambura Karanja, Abigael Jepchirchir, Alfayo Maiyo, Betty Jematia Kiptui, Immaculate Mbabazi, Caroline Kiwanuka Nakiguli, Brenda Victoria Nakabuye, Margaret Chepkemoi Koske |
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Superior protective effects of in vitro propagated green garlic against hydrogen peroxide-induced cytotoxicity in human hepatoma cells |
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| Tomislav Vinkovic, Nada Paradikovic, Monika Tkalec Kojic, Gordana Mendaš, Tanja Živkovic Semren, Valentina Glušcic, Ivana Vinkovic Vrcek, Ivan Pavicic |
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| Archives of Industrial Hygiene and Toxicology. 2020; 71(2): 130 |
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