| 1 |
The Effect of Traditional and Cyclodextrin-Assisted Extraction Methods on Trifolium pratense L. (Red Clover) Extracts Antioxidant Potential |
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| Jurga Andreja Kazlauskaite, Liudas Ivanauskas, Mindaugas Marksa, Jurga Bernatoniene |
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| Antioxidants. 2022; 11(2): 435 |
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| 2 |
Management of defoliation in Trifolium vesiculosum S. for the production of seeds |
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| D.F. Araldi, R. Boss, J.M. Machado, D.C. Silveira |
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| Arquivo Brasileiro de Medicina Veterinária e Zootecnia. 2021; 73(4): 975 |
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| 3 |
Biologically active compounds from forage plants |
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| Aldo Tava, Elisa Biazzi, Domenico Ronga, Luciano Pecetti, Pinarosa Avato |
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| Phytochemistry Reviews. 2021; |
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Variation of Phytoestrogen Content and Major Agronomic Traits in Alfalfa (Medicago sativa L.) Populations |
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| Marijana Tucak, Tihomir Cupic, Daniela Horvat, Svetislav Popovic, Goran Krizmanic, Marija Ravlic |
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| Agronomy. 2020; 10(1): 87 |
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Metabolic Profiling Provides Unique Insights to Accumulation and Biosynthesis of Key Secondary Metabolites in Annual Pasture Legumes of Mediterranean Origin |
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| Sajid Latif, Paul A. Weston, Russell A. Barrow, Saliya Gurusinghe, John W. Piltz, Leslie A. Weston |
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| Metabolites. 2020; 10(7): 267 |
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Perennial legumes as a source of ingredients for healthy food: proximate, mineral and phytoestrogen composition and antibacterial activity |
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| Bronislava Butkute,Audrius Padarauskas,Jurgita Ceseviciene,Alvydas Pavilonis,Lukas Taujenis,Nijole Lemežiene |
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| Journal of Food Science and Technology. 2017; |
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Generation of interspecific hybrids between Trifolium vesiculosum and T. alexandrinum using embryo rescue |
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| Ajinder Kaur, Kamal Preet Kaur, Anu Kalia, Upasana Rani, Jagroop Gill Kahlon, Rajesh Sharma, Devendra Malaviya, Rahul Kapoor, Jagdeep Singh Sandhu |
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| Euphytica. 2017; 213(11) |
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Changes in the isoflavone concentration in red clover (Trifolium pratense L.) during ensiling and storage in laboratory-scale silos |
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| F. Daems,V. Decruyenaere,R. Agneessens,G. Lognay,J.M. Romnee,É. Froidmont |
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| Animal Feed Science and Technology. 2016; |
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| 9 |
Mineral Element and Total Phenolic Composition and Antioxidant Capacity of Seeds and Aerial Plant Parts of Perennial Legumes |
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| Bronislava Butkute,Nijole Lemežiene,Audrone Dagilyte,Jurgita Ceseviciene,Raimondas Benetis,Jovita Mikaliuniene,Hiliaras Rodovicius |
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| Communications in Soil Science and Plant Analysis. 2016; |
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| 10 |
Fatty acid profiles of monofloral clover beebread and pollen and proteomics of red clover (Trifolium pratense) pollen |
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| Violeta Ceksteryte,Ruta Navakauskiene,Gražina Treigyte,Eugene Jansen,Bogumila Kurtinaitiene,Giedre Dabkeviciene,Jonas Balžekas |
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| Bioscience, Biotechnology, and Biochemistry. 2016; : 1 |
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