| 1 |
Wild Sambucus nigra L. from north-east edge of the species range: A valuable germplasm with inhibitory capacity against SARS-CoV2 S-protein RBD and hACE2 binding in vitro |
|
|
| Anete Boroduske, Kaspars Jekabsons, Una Riekstina, Ruta Muceniece, Nils Rostoks, Ilva Nakurte |
|
| Industrial Crops and Products. 2021; 165: 113438 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 2 |
Phenological, pomological and fruit chemical analysis of elderberry (Sambucus nigra L.) genotypes grown in Hungary |
|
|
| G. Kollányi, J. Varga, Zs. Békefi, T. Lakatos, Sz. Kovács |
|
| Acta Horticulturae. 2021; (1307): 441 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 3 |
The effect of maturation on chemical composition and harvest of fruits of diverse elderberry interspecific hybrids |
|
|
| N. Imenšek, A. Ivancic, T. Kraner Šumenjak, M. Islamcevic Razboršek, J. Kristl |
|
| European Journal of Horticultural Science. 2021; 86(3): 223 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 4 |
Comparative Anatomical Study in The Genus Sambucus L. (Adoxaceae) Distributed in Turkey |
|
|
| Ömer ELKIRAN |
|
| European Journal of Science and Technology. 2021; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 5 |
Consumer-perception, nutritional, and functional studies of a yogurt with restructured elderberry juice |
|
|
| D. Cais-Sokolinska, D. Walkowiak-Tomczak |
|
| Journal of Dairy Science. 2021; 104(2): 1318 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 6 |
Antioxidant Activity of Elderberry Fruits during Maturation |
|
|
| Nataša Imenšek, Janja Kristl, Tadeja Kraner Šumenjak, Anton Ivancic |
|
| Agriculture. 2021; 11(6): 555 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 7 |
Evaluation of Sambucus nigra L. Biopotential as an Unused Natural Resource |
|
|
| Marija Radojkovic, Milena Vujanovic, Tatjana Majkic, Gokhan Zengin, Ivana Beara, Michelina Catauro, Domenico Montesano |
|
| Applied Sciences. 2021; 11(23): 11207 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 8 |
Sambucus Nigra Extracts–Natural Antioxidants and Antimicrobial Compounds |
|
|
| Anna Przybylska-Balcerek, Tomasz Szablewski, Lidia Szwajkowska-Michalek, Dariusz Swierk, Renata Cegielska-Radziejewska, Zbigniew Krejpcio, Elzbieta Suchowilska, Lukasz Tomczyk, Kinga Stuper-Szablewska |
|
| Molecules. 2021; 26(10): 2910 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 9 |
The Distribution of Minerals in Crucial Plant Parts of Various Elderberry (Sambucus spp.) Interspecific Hybrids |
|
|
| Nataša Imenšek, Vilma Sem, Mitja Kolar, Anton Ivancic, Janja Kristl |
|
| Plants. 2021; 10(4): 653 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 10 |
Near-Infrared Spectroscopy as a Rapid Screening Method for the Determination of Total Anthocyanin Content in Sambucus Fructus |
|
|
| Stefan Stuppner, Sophia Mayr, Anel Beganovic, Krzysztof Bec, Justyna Grabska, Urban Aufschnaiter, Magdalena Groeneveld, Matthias Rainer, Thomas Jakschitz, Günther K. Bonn, Christian W. Huck |
|
| Sensors. 2020; 20(17): 4983 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 11 |
Elderberry (
Sambucus
spp.) interspecific hybridization and its impact on fruit oxalates
|
|
|
| Nataša Imenšek, Janja Kristl, Vilma Sem, Anton Ivancic, Thomas Debener |
|
| Plant Breeding. 2020; 139(4): 811 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 12 |
Green extraction of Sambucus nigra L. for potential application in skin nanocarriers |
|
|
| Ana Henriques Mota, Joana Marçalo Andrade, Epole N Ntungwe, Paula Pereira, Maria Joăo Cebola, Maria Gabriela Bernardo-Gil, Jesús Molpeceres, Patrícia Rijo, Ana Silveira Viana, Lia Ascensăo, Catarina Pinto Reis |
|
| Green Materials. 2020; 8(4): 181 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 13 |
The effects of Sambucus nigra berry on acute respiratory viral infections: A rapid review of clinical studies |
|
|
| Joanna Harnett, Kerrie Oakes, Jenny Carč, Matthew Leach, Danielle Brown, Holger Cramer, Tobey-Ann Pinder, Amie Steel, Dennis Anheyer |
|
| Advances in Integrative Medicine. 2020; 7(4): 240 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 14 |
The Phenolic Contents and Antioxidant Activities of Infusions of Sambucus nigra L. |
|
|
| Agnieszka Viapiana,Marek Wesolowski |
|
| Plant Foods for Human Nutrition. 2017; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 15 |
Influence of freezing, lyophilisation and air-drying on the total monomeric anthocyanins, vitamin C and antioxidant capacity of selected berries |
|
|
| Katarzyna Sadowska,Jadwiga Andrzejewska,Lukasz Klóska |
|
| International Journal of Food Science & Technology. 2017; 52(5): 1246 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 16 |
Nutraceutical properties of wild berry fruits from Southern Italy |
|
|
| Marisa Carmela Caruso,Fernanda Galgano,Roberta Tolve,Maria Pecora,Idolo Tedesco,Fabio Favati,Nicola Condelli |
|
| Journal of Berry Research. 2016; 6(3): 321 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 17 |
Comparison of major taste compounds and antioxidative properties of fruits and flowers of different Sambucus species and interspecific hybrids |
|
|
| Maja Mikulic-Petkovsek,Anton Ivancic,Valentina Schmitzer,Robert Veberic,Franci Stampar |
|
| Food Chemistry. 2016; 200: 134 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 18 |
Antioxidative properties of Sambacus nigra extracts |
|
|
| Dominika Topolská,Katarína Valachová,Peter Rapta,Stanislav Šilhár,Elena Panghyová,Anton Horváth,Ladislav Šoltés |
|
| Chemical Papers. 2015; 69(9) |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 19 |
Advanced research on the antioxidant and health benefit of elderberry (Sambucus nigra) in food – a review |
|
|
| Andrzej Sidor,Anna Gramza-Michalowska |
|
| Journal of Functional Foods. 2014; |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 20 |
In vitro antioxidant properties and anthocyanin compositions of elderberry extracts |
|
|
| Hale Gamze Duymus,Fatih Göger,K. Hüsnü Can Baser |
|
| Food Chemistry. 2014; 155: 112 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 21 |
Variation in quality parameters between and within 14 Nordic tree fruit and berry species |
|
|
| Skrede, G. and Martinsen, B.K. and Wold, A.-B. and Birkeland, S.-E. and Aaby, K. |
|
| Acta Agriculturae Scandinavica Section B: Soil and Plant Science. 2012; 62(3): 193-208 |
|
| [Pubmed] [Google Scholar] |
|
| 22 |
Variation in quality parameters between and within 14 Nordic tree fruit and berry species |
|
|
| Grete Skrede,Berit Karoline Martinsen,Anne-Berit Wold,Stein-Erik Birkeland,Kjersti Aaby |
|
| Acta Agriculturae Scandinavica, Section B - Soil & Plant Science. 2012; 62(3): 193 |
|
| [Pubmed] [Google Scholar] [DOI] |
|
| 23 |
Total phenolic, anthocyanin contents and antioxidant capacity of selected elderberry (Sambucus canadensis L.) accessions |
|
|
| Ozgen, M., Scheerens, J., Reese, R., Miller, R. |
|
| Pharmacognosy Magazine. 2010; 6(23): 198-203 |
|
| [Pubmed] [Google Scholar] |
|
