Home | About PM | Editorial board | Search | Ahead of print | Current Issue | Archives | Instructions | Subscribe | Advertise | Contact us |  Login 
Pharmacognosy Magazine
Search Article 
Advanced search 

    Article Cited by others


Isolation, characterization and microvascular activity of anthocyanins from Ficus Racemosa fruits

Sarpate R V, Tupkari S V, Deore T K, Chandak B G, Nalle S C

Year : 2009| Volume: 5| Issue : 19 | Page no: 78-82

   This article has been cited by
1 Analysis and Antioxidant Capacity of Anthocyanin Pigments. Part IV: Extraction of Anthocyanins
Navas, M.J. and Jiménez-Moreno, A.M. and Bueno, J.M. and Sáez-Plaza, P. and Asuero, A.G.
Critical Reviews in Analytical Chemistry. 2012; 42(4): 313-342
[Pubmed]  [Google Scholar]
2 Recovery, concentration and purification of phenolic compounds by adsorption: A review
Soto, M.L. and Moure, A. and Domínguez, H. and Parajó, J.C.
Journal of Food Engineering. 2011; 105(1): 1-27
[Pubmed]  [Google Scholar]
3 Pharmacognostic specification of five root species in Thai traditional medicine remedy: Ben-Cha-Lo-Ka-Wi-Chian
Singharachai, C., Palanuvej, C., Kiyohara, H., Yamada, H., Ruangrungsi, N.
Pharmacognosy Journal. 2011; 3(21): 1-11
[Pubmed]  [Google Scholar]


Read this article