Buckwheat

Response surface modeling and optimization of ultrasound-assisted extraction of three flavonoids from tartary buckwheat (Fagopyrum tataricum)

Peng L-X, Zou L, Zhao J-L, Xiang D-B, Zhu P, Zhao G. Response surface modeling and optimization of ultrasound-assisted extraction of three flavonoids from tartary buckwheat (Fagopyrum tataricum). Pharmacognosy Magazine [Internet]. 2013;9(35):210-215. https://www.ncbi.nlm.nih.gov/pubmed/23930003