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protein oxidation

Antioxidant and antiglycation effects of cucurbita argyrosperma seeds polysaccharide

Gutierrez RMartha Per. Antioxidant and antiglycation effects of cucurbita argyrosperma seeds polysaccharide. Pharmacognosy Magazine [Internet]. 2021;17(76):844-851. http://www.phcog.com/text.asp?2021/17/76/844/336392
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The antioxidant activity of cocoa

Kilicgun H, Altiner D. The antioxidant activity of cocoa. Pharmacognosy Magazine [Internet]. 2009;5(20):298-300. http://www.phcog.com/text.asp?2009/5/20/298/58148
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