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pH differential method

Total anthocyanins and cyanidin-3-O-glucoside contents and antioxidant activities of purified extracts from eight different pigmented plants

Yang L, Rong-Rong C, Ji-Li F, Ke Y. Total anthocyanins and cyanidin-3-O-glucoside contents and antioxidant activities of purified extracts from eight different pigmented plants. Pharmacognosy Magazine . 2019;15(60):124-129.
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