- Natural products from the termite Nasutitermes corniger lowers aminoglycoside minimum inhibitory concentrations
- Determining total phenolic content and total antioxidant capacity of loquat cultivars grown in Hatay
- Antioxidant activities and fatty acid composition of wild grown myrtle (Myrtus communis L.) fruits
- A validated method for analysis of Swerchirin in Swertia longifolia Boiss. by high performance liquid chromatography
- A cross-sectional study on the perceptions and practices of modern and traditional health practitioners about traditional medicine in Dembia district, north western Ethiopia
- Licorice infusion: Chemical profile and effects on the activation and the cell cycle progression of human lymphocytes
- Investigation of the possible biological activities of a poisonous South African plant; Hyaenanche globosa (Euphorbiaceae)
- Antioxidant and antihyperlipidemic effect of Solanum nigrum fruit extract on the experimental model against chronic ethanol toxicity
- In vitro tetraploid induction and generation of tetraploids from mixoploids in Dioscorea zingiberensis
- Effect of cumin (Cuminum cyminum) seed essential oil on biofilm formation and plasmid Integrity of Klebsiella pneumoniae
- Anticancer and antiradical scavenging activity of Ageratum conyzoides L. (Asteraceae)
- Acute oral toxicity of Pereskia bleo and Pereskia grandifolia in mice