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Filters: Keyword is Boiled with vinegar and Author is Qiaohan Wang  [Clear All Filters]
2019
Hao M, Ji D, Li L, Su L, Zhang J, Wang Q, et al.. Metabolic profiling analysis of three processed rhizomes of Curcuma wenyujin Y.H. Chen et C. Ling by ultra-performance liquid chromatography/time-of-flight mass spectrometry. Pharmacognosy Magazine . 2019;15(60):164-171. PDF icon PDF (2.01 MB)