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Filters: Keyword is Hyperglycemia [Clear All Filters]

2019

Li J, Zhang Y, Jiao L, Olatunji OJoshua, He B. Preventive effect of crude polysaccharide extract from chinese wolfberry against hyperglycemia-induced oxidative stress and inflammation in streptozotocin-induced diabetic rats. Pharmacognosy Magazine . 2019;15(65):638-644.

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2017

Kaushik U, Aeri V, R Showkat M, Ali M. Cucurbitane-type triterpenoids from the blood glucose-lowering extracts of Coccinia indica and Momordica balsamina fruits. Pharmacognosy Magazine [Internet]. 2017;13(49s):s115-s121. https://www.ncbi.nlm.nih.gov/pubmed/28479735

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2014

Tiwari AKumar. Revisiting "Vegetables" to combat modern epidemic of imbalanced glucose homeostasis. Pharmacognosy Magazine [Internet]. 2014;10(38s):s207-s213. https://www.ncbi.nlm.nih.gov/pubmed/24991093

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Tiwari AK, D Kumar A, Sweeya PSR, H Chauhan A, Lavanya V, Sireesha K, et al.. Vegetables' juice influences polyol pathway by multiple mechanisms in favour of reducing development of oxidative stress and resultant diabetic complications. Pharmacognosy Magazine [Internet]. 2014;10(38s):s383-s391. https://www.ncbi.nlm.nih.gov/pubmed/24991118

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