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Filters: Author is Pisupati S.R Sweeya and Keyword is Vegetables′ juice  [Clear All Filters]
2014
Tiwari AK, D Kumar A, Sweeya PSR, H Chauhan A, Lavanya V, Sireesha K, et al.. Vegetables' juice influences polyol pathway by multiple mechanisms in favour of reducing development of oxidative stress and resultant diabetic complications. Pharmacognosy Magazine [Internet]. 2014;10(38s):s383-s391. https://www.ncbi.nlm.nih.gov/pubmed/24991118PDF icon PDF (1.85 MB)